Create a Bill

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1. Add Receipt

Upload a photo or take one now (on mobile). For best results, crop around the line items.

2. Manage Items

Name Cost Assign Edit

3. Tax, Tip, Fees

% $
% $

Bill Summary

4. Your Payback Info

5. Share This Bill

Facts

About The Product +

Who Got What is designed to take the frustration out of splitting shared expenses. Upload one or more receipts, and the app automatically identifies line items from each bill. Share a single link or QR code that includes all receipts—so everything's in one place and easy to access. Others can join via the link to select what they got using powerful, flexible item-splitting tools. Selections update in real time, so everyone can see what's been claimed and divide things up clearly and fairly, whether you're still at the table or following up later. It's the fastest way to answer the question everyone dreads: "Who got what?"

How We Calculate +

The Service usually follows a four‑step process when splitting a receipt. This explanation is for information only and does not create any warranty or obligation; we may update the logic at any time without notice.

1. Item Assignment (subtotal). Each diner pays for items they claim. Shared items are divided equally among the claimants. "All" items are divided equally among all diners. Multi‑quantity items (e.g., 3 beers) are divided proportionally by the quantities each diner claims.

2. Custom Fees. Any custom percentage fee (e.g., credit‑card surcharge) is applied to each diner’s subtotal. A fixed‑amount fee is split either (a) equally among all diners or (b) among a specific number of diners you choose.

3. Tax. By default, tax is a percentage of each diner’s subtotal so that higher spenders pay proportionally more. If you enter a fixed tax amount, it is split using the same options as fixed fees.

4. Tip. Tip works the same way as tax: default percentage by subtotal or fixed amount split equally (or among a chosen number of diners).

Formula: Subtotal + Custom Fees + Tax + Tip = Total Owed by each diner.

Special note on fees: Some receipts list surcharges or service fees directly as line items; when that happens, the cost is treated like any other item and split according to the rules above. If you want such a charge handled as a true fee, delete the line‑item and enter it in the Tax/Tip/Fees section instead.

Scanning Receipt Tips +

To get the best results from our scanner, make sure the photo of the receipt is in flat lighting, harsh shadows can mess with the scanning logic. Cropping around just the line items helps the scanner to avoid unwanted items on the receipt.